Full-Service Dining



[Menu 1][Menu 2][Menu 3][Menu 4]


Menu 1 - $25.00 per Person


FIRST COURSE: (select one)
SOUP OF THE DAY
GARDEN HOUSE SALAD
SECOND COURSE: (choice of one for your guests)
GRILLED SALMON with light Hollandaise Sauce and Almonds
BREAST OF CHICKEN with fresh Herb Sauce and Almonds
PASTA POMODORE with Sautéed Vegetables in a Garlic Butter and Tomato Sauce
THIRD COURSE: (select one)
BOURBON WALNUT PIE
CARROT LAYER CAKED
COFFEE/DECAF

All Entrées are served with fresh Vegetables and Potato of the day (except Pasta dishes)

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Menu 2 - $29.00 per Person


FIRST COURSE: (select one)
SOUP OF THE DAY
GARDEN HOUSE SALAD
CAESAR SALAD
SECOND COURSE: (choice of one for your guests)
GRILLED SALMON with Dill Sauce
BREAST OF CHICKEN FRANCAISE with Crab Meat, Mushrooms, and fresh Herb Sauce
LONDON BROIL with a Mushroom Gravy Sauce
THIRD COURSE: (select one)
SOUTHERN PECAN PIE
MIDNIGHT CHOCOLATE LAYER CAKE
COFFEE/DECAF

All Entrées are served with fresh Vegetables and Potato of the day

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Menu 3 - $35.00 per Person


FIRST COURSE: (select one)
PATE served with Melba Toast and Gherkins
MESCULIN SALAD
CAESAR SALAD
SECOND COURSE: (choice of one for your guests)
BAKED SALMON stuffed with Crab Imperial
BREAST OF CHICKEN CHILDE HAROLD with wild Mushrooms Sauce topped with Jumbo Shrimp
NEW YORK SIRLOIN STEAK with a Béarnaise Sauce
THIRD COURSE: (select one)
NEW YORK STYLE CHEESECAKE
MIDNIGHT CHOCOLATE LAYER CAKE
COFFEE/DECAF

* All Entrées are served with fresh Vegetables and Potato of the day
* Garden Salad and/or Soup of the Day could be substituted for the First Course selection

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Menu 4 - $39.00 per Person


FIRST COURSE: (select one)
SPICED SHRIMP COCKTAIL with Cocktail Sauce
MESCULIN SALAD
HOUSE SMOKED SALMON served with Capers, chopped Onions and Toast Points
SECOND COURSE: (choice of one for your guests)
LEMON PEPPERED SALMON with Buerre Blanc Sauce
BREAST OF CHICKEN with wild Mushroom and Fresh Herb Sauce topped with Jumbo Lump Crabmeat
FILET MIGNON with a Port Wine Sauce
THIRD COURSE: (select one)
NEW YORK STYLE CHEESECAKE
MIDNIGHT CHOCOLATE LAYER CAKE
COFFEE/DECAF

* All Entrées are served with fresh Vegetables and Potato of the day
* Garden Salad and/or Soup of the Day could be substituted for the First Course selection
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[Brunch Menu] Lunch Menu][Late Night Menu][Wine List]
[Saloon][Private Dining]






All prices are subject to change. Call (202) 483-6700 to confirm.